Name: Tillman's Barbecue Perfect 200 Beef Rub
Brand: Tillmansbarbecue
SKU: TB-R-200-12
Price: 12.99 USD
Availability: InStock

1 4

Thanksgiving Turkey and Hams

Double Smoked Spiral Sliced Ham
Elevate your holiday feast with Tillman’s Double Smoked Ham, crafted by championship pitmaster Lee Tillman.
Seasoned generously with our signature sweet BBQ rub, this ham is slow-smoked a second time over hardwood to develop deep, savory richness, then finished with a sticky, caramelized glaze of Tillman’s barbecue sauce. Spiral sliced to the bone for effortless carving.
Local pick-up only in Margate, FL. Pickup address provided at checktout.
Order Now
Smoked Spatchcocked Turkey
Bring home the authentic taste of Tillman’s barbecue this holiday season with our Thanksgiving Smoked Turkey, crafted by championship pitmaster Lee Tillman.
Each 12–15 lb whole turkey is spatchcocked, then slow-smoked to tender, juicy perfection with rich, wood-fired flavor. It’s an effortless holiday centerpiece that delivers pitmaster centerpiece straight to your family's table.
Local pick-up only in Margate, FL. Pickup address provided at checktout.
Order Now

Our Story

My Uncle Joe Zsadanyi is the one who developed the original red sauce recipe. It was after World War II, in the 1940's. He was in the Army during the war as a sharp shooter and a trainer. As so many in that war he was a first generation American. After the war he returned to his hometown of Hialeah where he developed the recipe. He did not share it with anyone except his sister, Frieda Gaylord, my mother. We do not share the recipe with anyone other than family. I remember as a little girl, eating ribs cooked with the sauce. They were wonderful! Sometimes at home with my Dad doing the barbecue or at Uncle Joes's when he did the cooking. They were party animals!"

-Ann Carol Nelson

Ann Nelson
This website and Tillman's Red BBQ sauce are all in memory of my beautiful Grandmother Ann Carol Nelson 12/5/1937 to 4/16/2014